Weekly on Tuesday mornings. Keep desks, tables, and floors clear the night before.
Areas cleaned:
Sanitair, kitchenette, cowork, vergaderzalen, trappen en gangen, kantine, HTL (every 2 weeks), Herstelhub Textiel (every 2 weeks), Textiel Lab (every 2 weeks).
Their scope: floor cleaning, sanitary cleaning, empty table surfaces, cobwebs, replacing bin liners.
| Location | Available |
|---|---|
| Kitchenette | Cleaning products, brush, squeegee, dustpan, cloths, mops, buckets, vacuum |
| Gang (bruine deur) | Brush, squeegee, dustpan |
| Waskot in kantine | Mop, squeegee, brush, dustpan, buckets, kantine/kitchen-specific products |
| Location | Items |
|---|---|
| Kitchenette | Hand soap, bin bags, dish soap |
| Opslagkot achter sanitair kantine | Toilet paper, hand soap, paper hand towels |
Twice yearly, organized with all cowork and subplek coordinators.
Follow the checklist posted in the kantine. Fill in the cleaning log after finishing.
Contact the site coordinator for missing items or questions.